Broiled salmon skin with ponzu sauce on green mix..
See those other items from Soup & Salads.
Herbs, special spices and black pepper. Served with citrus ponzu and flavorful tangy dressing with spring mixed salad.
Cooked scallop, calamari, shrimp, crab meat on bed of fresh salad.
Marinated with sweet tangy rice wine (Sunomono).